Search results
We found 175 results for "issue 20 aggregates" in Web pages
Filter search results
- Tags
-
- Aquaculture (1)
- Brexit (3)
- Careers (1)
- Climate change (4)
- Corporate Plan (1)
- Covid-19 (2)
- Data and Insight (5)
- England (1)
- Fishing (5)
- Fleet Survey (1)
- nephrops (1)
- Northern Ireland (4)
- Onshore training courses (1)
- Seafish levy (3)
- seafood processing (2)
- Seagoing training and certificates (1)
- sustainability (1)
- Trading with the EU (1)
- trawling (1)
- Topics
- Types
-
Guides to explain sustainability and related issues
Our Sustainability and Data Advisor introduces our latest set of guides on issues relating to sustainability and responsible sourcing of seafood. -
SECLG: Addressing emerging issues and challenges
This meeting will explore how the seafood supply chain is addressing emerging issues and challenges. -
Assisting key workers in the seafood sector to make essential journeys during Covid-19 restrictions
We have an established scheme to issue critical worker certificates to verified onshore businesses in the seafood sector. -
CLG: Credibility and the seafood supply chain
This Common Language Group (CLG) bite-size meeting will address misinformation as a key issue facing a responsible seafood supply chain. -
What happens when you add ‘Highly’ to Marine Protected Areas?
Our Marine Environment Regulation Advisor explains what Highly Protected Marine Areas are, how sites are selected and how they could impact fishers. -
Keeping seafood on the menu - a sustainability journey
Earlier this month FoodChain magazine published an opinion piece from our Head of Responsible Sourcing Dr Stuart McLanaghan – here’s an excerpt from the article. -
CLG: Fish stock status covering the Northeast Atlantic
This meeting will look at the latest ICES advice on the key commercial species in the Northeast Atlantic. -
ACIG: UK reliance on aquaculture
How can aquaculture support a more resilient, sustainable, healthier and affordable food system in the UK? Register to join this event. -
Celebrating the Northern Ireland Seafood Industry in Film: Fishers, Farmers & Our Coastal Communities
From the fishermen who toil to bring home fantastic fresh seafood and the shellfish farmers who grow it; to the auctioneers and processors; fishmongers and fish fryers; these new films will look at the rarely-seen world of our seafood industry through interviews with those who are at its heart. -
Latest UK seafood sector review shows Brexit and Covid-19 impacts but fish and chip sector recovers strongly
Our new review looks at UK seafood supply chain from January to March 2021. -
SECLG: Driving improvement through effective implementation of ILO 188
This meeting will provide a forum for a broad discussion around driving improvement through effective implementation of ILO C. 188 -
Customs and Trade News - July 2022
We discuss the GCC FTA, the cold water prawn tariff running out, criticism against the Australian FTA and the new push to remove trade barriers.